Fewer and fewer. I know that I really haven’t kept with posting…I know that time will pass and I will say this again…
I think your blog is great — hope you keep cooking and stay in touch with humanity through both your art and your blog.
from Prague, Czech Repblic
Paul
On Tue, Nov 12, 2013 at 8:39 AM, A Journey Through Gastronomy wrote:
> danggoodfood posted: ” Fewer and fewer. I know that I really haven’t > kept with posting…I know that time will pass and I will say this again… > “
Thanks! That’s a nice comment.
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I think your blog is great — hope you keep cooking and stay in touch with humanity through both your art and your blog.
from Prague, Czech Repblic
Paul
On Tue, Nov 12, 2013 at 8:39 AM, A Journey Through Gastronomy wrote:
> danggoodfood posted: ” Fewer and fewer. I know that I really haven’t > kept with posting…I know that time will pass and I will say this again… > “
Thanks! That’s a nice comment.